Pasta
61 recipes found
Chicken Alfredo
Golden pan-seared chicken breast served over fettuccine tossed in a silky Parmesan and cream Alfredo sauce. A crowd-pleasing weeknight classic built entirely in one pan.
Chicken Alfredo Bake
Penne and diced chicken tossed in a homemade garlic-Parmesan cream sauce, topped with mozzarella and baked until bubbling and golden. Weeknight comfort food at its most reliable.
Orecchiette with Broccoli Rabe
A rustic Puglian pasta dish featuring tender orecchiette tossed with garlicky, slightly spicy broccoli rabe and a silky drizzle of extra virgin olive oil. Simple, earthy, and boldly satisfying.
Tortellini alla Panna
A luxurious Italian comfort dish of tender filled tortellini bathed in a silky Parmesan cream sauce infused with butter. Rich, indulgent, and impossibly simple to prepare.
Cacio e Pepe
A Roman masterpiece of simplicity: al dente pasta coated in a creamy sauce of nothing but Pecorino Romano cheese and cracked black pepper. Elegant, satisfying, and absolutely perfect.
Pasta with Zucchini and Lemon
Light and bright spaghetti tossed with tender zucchini, garlic, and the vibrant zing of fresh lemon. A simple yet elegant pasta that celebrates seasonal vegetables with Mediterranean flair.
Pasta alla Puttanesca di Tonno
Bold and briny spaghetti with canned tuna, anchovies, olives, and capers in a vibrant tomato sauce. A Neapolitan classic that's quick, intense, and utterly satisfying.
Spaghetti with Meatballs
The iconic Italian-American classic: tender meatballs simmered in rich tomato sauce and served over al dente spaghetti. Comfort food that brings everyone to the table.
Farfalle with Smoked Salmon and Cream
Elegant bow-tie pasta with silky smoked salmon, lemon-brightened cream sauce, and fresh dill. A restaurant-worthy dish that comes together in under 30 minutes.
Cheesy Baked Spaghetti Casserole
Spaghetti and rich meat sauce baked under a blanket of bubbling mozzarella and parmesan. A crowd-pleasing Italian-American casserole that feeds the whole family and makes ahead beautifully.
Spaghetti and Meatballs with Homemade Marinara
Big, pan-seared beef and pork meatballs baked until golden, then served over spaghetti in a rich homemade marinara. The ultimate Italian-American comfort food.
Pasta Napoletana
Bucatini pasta tossed in a vibrant Neapolitan tomato sauce built from seared Roma tomatoes, canned cherry tomatoes, carrot, onion, garlic, and fresh basil. Simple, fresh, and deeply satisfying.
Basil Pesto Gnocchi
Soft potato gnocchi tossed with basil pesto and melted mozzarella, finished with halved cherry tomatoes and fresh basil. A vibrant, effortless dinner ready in 20 minutes.
Pizza Spaghetti Casserole
Spaghetti tossed with marinara, mini Italian sausage meatballs, and pepperoni, then baked under a blanket of melted mozzarella and parmesan. All the flavours of pizza night in a hearty pasta bake.
Rigatoni Carbonara
Rigatoni tossed in a silky egg and parmesan sauce with crispy bacon, seared chicken, and a generous load of sautéed mushrooms, peppers, carrots, and onions. A loaded, satisfying carbonara that's a complete meal in one pan.
Classic Beef and Tomato Spaghetti
Ground beef and onion simmered in a rich tomato sauce seasoned with Italian herbs, Worcestershire, and a touch of sugar, then tossed with spaghetti and finished with parmesan. Simple, nostalgic, and deeply satisfying.
Slow Cooker Turkey Bolognese
A chunky, vegetable-loaded bolognese built from diced tomatoes, onion, bell pepper, celery, grated carrot, and Italian seasoning, slow-cooked all day then finished with tender turkey and mushrooms. A lighter take on the Italian classic.
Spaghetti alla Bolognese
A chunky, garden-fresh Bolognese of lean ground beef, three colours of bell pepper, and a herb-rich tomato sauce. Simple, satisfying, and on the table in just 25 minutes.
Spaghetti Verde
Tender spaghetti tossed in a vibrant, creamy verde sauce from charred poblano peppers, tomatillos, and fresh cilantro. Topped with queso fresco and pico de gallo. Fresh, spicy, and ready in 45 minutes.
Spicy Italian Sausage Pasta
Rotini pasta coated in a rich, spicy tomato sauce with two kinds of chilli peppers, white wine, and sliced Italian sausage. Bold, warming, and packed with layered heat.
Sun Dried Tomato Chicken Pasta
Creamy, garlicky, and tangy with tender chicken, crispy bacon, sun-dried tomatoes, and fresh parmesan in a one-pan meal.
Slow Cooker Baked Ziti
All the comfort of classic baked ziti without heating the oven — Italian sausage and sweet peppers in a rich tomato cream sauce, with dry pasta cooked right in the pot and finished with melted mozzarella.
Creamy Mushroom Pasta
Golden sauteed mushrooms in a silky white wine and parmesan cream sauce, tossed with fettuccine, an indulgent, restaurant-quality pasta dinner for two.
Creamy Pesto Pasta
A silky pesto cream sauce built in one skillet with butter, garlic, cream, and parmesan, tossed with hot pasta for a rich dinner ready in about 20 minutes.
Creamy Tomato Tortellini
Cheese tortellini simmered directly in a creamy tomato sauce, a genuine one-pan meal with no separate pasta pot needed, ready in about 20 minutes.
Garlic Butter Shrimp Pasta
Seared shrimp and wilted greens tossed with pasta in a garlic butter sauce with a touch of chili heat, finished with parmesan.
Lemon Ricotta Pasta
A five-ingredient, one-pan pasta tossed with creamy ricotta, heavy cream, and bright lemon zest and juice.
Mediterranean Shrimp Orzo
Seared garlic shrimp and risotto-style orzo with white wine, feta, olives, and fresh herbs, all made in one pan.
One Pot Lasagna
Broken lasagna noodles simmered right in a sausage marinara sauce, then topped with three cheeses.
Chicken and Lemon Pasta
Tender chicken and linguine simmered in a creamy lemon-basil sauce with sweet peas, all in one pot.
One Pot Orzo Primavera
Orzo simmered with broccoli, asparagus, and peas in a light lemon-parmesan cream sauce, all in one pot.
Pasta with Sausage and Spinach
A hearty skillet pasta with Italian sausage, wilted spinach, white wine, and plenty of parmesan.
Sausage Rigatoni
Rigatoni tossed with Italian sausage simmered in a rich, garlicky tomato cream sauce.
Spinach and Ricotta Pasta Bake
Penne tossed with wilted spinach, ricotta, and egg, then baked under melted mozzarella and parmesan.
Taco Pasta
A one-pot, taco-seasoned pasta loaded with ground beef, black beans, corn, and melted cheddar.
Tuscan Shrimp Pasta
Juicy pan-seared shrimp over garlicky sun-dried tomato Alfredo pasta, ready in 30 minutes.
Garlic Parmesan Orzo
Creamy one-pot orzo simmered in garlic, shallot, and broth, finished with freshly grated Parmesan and fresh spinach.
Italian Sausage Bake
A five-ingredient baked casserole layering pasta, marinara, Italian sausage, and melted mozzarella and Parmesan into one comforting family dinner.
Cheesy Garlic Buttered Gnocchi
Soft potato gnocchi pan-fried in garlic butter and tossed with parmesan and a bright hit of lemon. A rich, one-pan dinner ready in about 15 minutes.
Creamy Tomato and Spinach Pasta
A lighter creamy tomato pasta made with Greek yogurt instead of heavy cream, tossed with garlicky sauteed baby spinach. A quick vegetarian dinner ready in about 35 minutes.
Easy One-Skillet Baked Ziti
Ground Italian sausage, crushed tomatoes, and ziti simmered together in one oven-safe skillet, finished with cream, parmesan, and melted mozzarella. A simple weeknight dinner ready in 30 minutes.
Healthy Tuna Casserole
A lightened-up spin on the classic 80s casserole, with corkscrew pasta, tuna, and spinach folded into a creamy from-scratch sauce and baked under melted cheese.
Easy Pastitsio
Cinnamon-spiced beef and pasta shells layered under a creamy ricotta and Parmesan topping. A faster take on the Greek baked pasta classic.
Husband's Delight
Egg noodles tossed with beef, Italian sausage, and marinara, layered under a rich cream cheese and cottage cheese filling, and topped with sharp Cheddar.
Johnny Marzetti Casserole
Elbow macaroni tossed with a rich beef, mushroom, and tomato sauce, layered with cheddar and Parmesan. A classic Midwestern crowd-pleaser.
Million Dollar Spaghetti
Buttery spaghetti layered with a rich cream cheese and ricotta filling, topped with a hearty beef and sausage meat sauce and melted mozzarella.
Pizza Casserole
Cavatappi pasta layered twice with sausage tomato sauce, melted mozzarella, and all your favorite pizza toppings. Warm, cheesy, and piled high.
Sour Cream Noodle Bake
Egg noodles layered with seasoned ground beef, a tangy sour cream and cottage cheese mixture, and melted sharp Cheddar. A quick, crowd-pleasing bake.
Million Dollar Ravioli Casserole
Uncooked cheese ravioli layered with a rich cream cheese and ricotta filling, a hearty beef and sausage meat sauce, and melted mozzarella and Parmesan.
Slow-Cooker Beef Stroganoff
Fork-tender chuck roast and mushrooms slow-cooked in a savory broth, finished with sour cream and served over buttered whole-wheat egg noodles.
Asian Ground Beef Noodles
Ground beef stir-fried with ginger, garlic, and a savory oyster-soy sauce, tossed with ramen noodles and green onions. A quick, no-wok-required dinner.
Italian Baked Cannelloni
Cannelloni shells stuffed with sage-and-rosemary beef, a silky egg-enriched bechamel, and cubed mozzarella, baked under a simmered stewed tomato sauce.
Dump and Bake Meatball Casserole
Frozen meatballs and uncooked pasta baked right in a creamy marinara and chicken broth mixture, finished with melted mozzarella. The ultimate no-fuss weeknight dinner.
Easy Baked Rigatoni with Ground Beef
Al dente rigatoni tossed with a savory ground beef and marinara sauce, baked under melted mozzarella until bubbly. A straightforward, versatile pasta bake.
Easy One-Pan Baked Tortellini
Italian sausage browned with garlic and red wine, then baked with cheese tortellini and marinara under melted mozzarella. One skillet, under 30 minutes.
Instant Pot Cheesy Taco Pasta
Ground beef, taco seasoning, and shell pasta pressure-cook together in one pot, then get finished with melted cheese and half-and-half for a fast, cheesy weeknight dinner.
Mexican Pasta Bake
Corkscrew pasta baked with taco-seasoned beef, black beans, olives, and a double layer of Mexican cheese, finished with fresh cilantro and avocado. A fast, cheesy weeknight bake.
One Pot Cheesy Taco Pasta
Ground beef, black beans, and corn simmer with pasta in a creamy, taco-spiced tomato sauce, finished with melted cheddar. A hearty one-pot dinner ready in 30 minutes.
Paccheri Pasta
Giant paccheri tubes tossed in a wine-simmered beef and sausage ragu, then baked and broiled under a blanket of mozzarella and Parmesan until golden and bubbling.
Penne Pasta Bake
Penne pasta baked in a rich, beefy marinara sauce under a blanket of melted Parmesan and mozzarella. A comforting, family-friendly casserole ready in under an hour.
Short Rib Ragu with Rigatoni
Bone-in short ribs braise for hours in wine and tomatoes until fall-apart tender, then get shredded back into a silky, parmesan-finished sauce and tossed with rigatoni.
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